Association between Diabetes Mellitus Type-1 and Celiac Disease in Growth Retardation Iraqi Patients
DOI:
https://doi.org/10.37506/ijfmt.v16i1.17689Keywords:
type-1 diabetes mellitus, celiac disease, anti-tissue IgA and anti-gliadin IgA.Abstract
This study was performed in the ministry of health- Specialized Center for Endocrinology and Diabetes
in Baghdad. Measurement of some biochemical parameters in serum of 93 patients with growth
retardation divided into two groups: group-1 (G1) control group without diabetes, and group-2 (G2)
with diabetes. The results showed that celiac disease reduces weight and consequently body mass
index. The Anti-tissue and Anti-Gliadin IgA increase significantly (p˂0.01) in G2 compared with G1,
were the Anti-tissue IgA titer reached 6.88 and 65.30 U/ml and Anti-Gliadin IgA titer reached 7.69 and
72.29 U/ml in G1 and G2 respectively. In addition, the results express positive linear relationship (p ˂
0.01) among glucose level with Anti-tissue and Anti-Gliadin IgA in G2, using the regression equation of
Anti-tissue and Anti-Gliadin y=4.327+0.199 (S. glucose) and y=6.027+0.102 (S. glucose) respectively.
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